Choco, coconut and strawberry porridge

Choco, coconut and strawberry porridge

  • 5 mins to prep
  • 5 mins to cook
  • Serves 4
This recipe uses:Spreadable HoneyWhere to buy
a jar of  Rowse Spreadable Honey


Porridge with honey, cocoa, coconut and strawberry

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  1. 1

    Put the oats in a non-stick pot with the milk, and cook over medium heat, stirring occasionally for 5 minutes until thickened and the oats are soft. Turn the heat off.

  2. 2

    In a very small bowl, mix the honey and cocoa to form a chocolatey gooey mix.

  3. 3

    Divide into the serving bowls, top with the honey and cocoa mix, coconut shavings and strawberries.

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